Matteo Perra Design
 
 

 



Sunday-Thursday 5:30pm – 10:00pm
Friday-Saturday 5:30pm – 11:00pm
Closed Monday

 


 
 

ANTIPASTI


 

  


BURRATA, Asparagus, La Quercia Prosciutto, Mojito Mint, Basil, Gnocco Fritto      16.

HEIRLOOM ROMAINE, Toasted Garlic-Anchovy Vinaigrette, Easter Egg Radish, Pecorino Sardo    14.

KNOLL FARM ARUGULA, Golden Nugget Mandarins, Avocado, Fennel, Almonds, Aleppo Pepper     15.   

SO-CAL YELLOWTAIL CRUDO, Wild Fennel, Kumquat, Radish, Avocado, Lime   16. (In-House Only)


BEEF & PORK MEATBALLS, Parmigiano     14.


 

 

 

 
 

PASTA

 


RIGATONCINI, Slow Cooked Veal Ragu, Parsnips, Lemon Thyme, Parmigiano     21. 

RICOTTA GNOCCHI, Fava Beans, Green Garlilc, Mint, Chili Flakes, Pecorino Romano     23. (In-House Only)

DUNGENESS CRAB RAVIOLI, Crab Brodo, Meyer Lemon, Chive Oil      23. (In-House Only) 




      
 
 

 
 

SECONDI




OCTOPUS, Fried Potatoes, Spring Onions, Tomato, Capers, Lime, Coriander   (In - House Only)    23.

**WEEKENDS ONLY**  FRIED CHICKEN, Baby Scallions, Coriander Blossom Ranch, Radishes     22.




 


**WEDNESDAY ONLY** 5 DOT Burger, Shoe String Fries, Dill Pickle   16. 
 
(Blue Cheese,Cheddar 1.5/Bacon 2/Carmelized Onions 1)
 



 

PIZZA
14” $20/ 18” $30



JULIAN - Calabrese Sausage, Broccoli Rabe, Ricotta, Capers, Pecorino

BROCCOLI - Taggiasca Olives, French Feta, Green Garlic, Lemon

ASPARAGUS - Leeks, Guanciale, Mozzarella, Mint-Basil Pesto   14" only   22.

SALAMI - Molinari Fennel Salami, Mozzarella, Spring Onion, Castelveltrano Olives, Mint

PEPPERONI - Molinari Pepperoni, Mozzarella, Grana Padano

SALSICCIA - House made Sicilian Sausage, Pecorino, Pickled Jalapenos, Tomato Sauce

ACCIUGHE - Sicilian Anchovies, Calabrian Chilis, Oregano, Grana Padano, Tomato Sauce

FORMAGGIO - Mozzarella Cheese, Tomato Sauce, Grana Padano    16/25


 


-ADD TO ANY PIZZA-

Arugula  3/5.
Di Stefano Burrata 5/9.
Prosciutto  5/9.
Calabrian Chili     3/5.
Anchovy     3/5.
Garlic     1.5.
Coastal Hill Farm Egg     3/6.   





 








 


 

SOMETHING SWEET

Fiorello’s Gelato    7.25

House made Cannolis   8
 

COFFEE

Four Barrel Coffee, French Press     Small 4/ Large 7.5

Iced Coffee     3.5
 

TEA

Peppermint Rose, Herbal Tea
Dragon Pearl, Green Tea
Rooibos, Herbal Tea 
Three Cultivar Red, Black Tea     4.
 
 

DESSERT WINE


Vin Santo di Montepulciano, Cerro, “Sangallo,” Tosc. IT ‘06   10/gl
Sauterne, Ch. Roumieu-lacoste, Bordeaux, FR'11 12/gl
Brachetto d'acqui, Braida Giacomo, Bologna, Piedmonte, IT '14  10/gl